PRIVATE COOKING WORKSHOP

• While all of the Gluten-Free foods prepared at our workshops are free from gluten, please be aware that our kitchen also handles common allergens such as peanuts, tree nuts, eggs, fish, shellfish, milk, sesame, soy, and wheat. As a result, we cannot guarantee a completely allergen-free environment.
• Please inform Chisa @ Potlucky of any food allergies or dietary restrictions when scheduling any cooking/baking workshops.
• Child Supervision Guidelines: For the Safety and well-being of all attendees, children must be accompanied by an adult at all times. Please ensure that your child is under constant supervision during the workshop.

Please choose carefully. All sales are final. We do not offer returns or refunds. Thank you for your understanding.